March 11, 2010

May 2009

Features Archive »

Features
Big Ideas

Big Ideas

A modestly sized Boca Raton kitchen dishes up very big style.

Brad Mee
All Hands on Deck

All Hands on Deck

Some of South Florida’s most elegant gatherings happen offshore.

American Pie

American Pie

Summertime reminds us of long days, picnics and pie — the quintessential dessert to wrap up an alfresco feast.

Barb Freda
Grill Out

Grill Out

If you can’t beat the heat, join it — by firing up your backyard grill and trying these easy summer recipes.

Barb Freda
Summer Staples

Summer Staples

These simple recipe ideas salute the lazy days of summer, with fresh spins on some classics.

Barb Freda
Classic Florida

Classic Florida

Rediscover a few Sunshine State restaurants that could only happen here.

Jan Norris

Departments
On the Table: Crispy Hominy with Chili and Lime Archive »

Spicy, salty and crunchy, this fried hominy is the ultimate nibble.

On the Table: Raw Deal Archive »

Ceviche, a delicate, fresh fish dish, is now becoming a menu staple.

On the Table: The Tiki Hut: A Florida Original Archive »

The tiki phenomenon arose from America’s fascination with Polynesia after World War II
How To: Serving Up Summer Archive »

Natural style takes the heat off setting the table.
How To: Light My Fire Archive »

How to get the most out of your summer grilling.

Word of Mouth: Chasing Tail Archive »

It’s summertime—and spiny lobster season. Dive in for this Florida delicacy.

Barb Freda
Tools of the Trade: All Fired Up Archive »

Presenting 10 go-to gadgets for avid grillers.

Brad Mee
Real Florida: Storm Supplies Archive »

Thriving—not surviving—through a major hurricane is much more civilized.

Marie Speed
Wine & Spirits: Summer Classics Archive »

Rediscover Summer Cocktails, from the days when a drink was a drink.

Barb Freda
Wine & Spirits: Bringing Back the Bourbon Archive »

Now that bourbon is back, it’s time to mix it up. And when better to do that than now, in Derby season?

Dining Out: Cantina Laredo Archive »

Authentic Mexican cuisine meets contemporary design at Cantina Laredo, in Palm Beach Gardens’ ever-growing culinary scene.
Dining Out: Mellow Mushroom Archive »

Boasting a savory seasoned crust and unusual ingredients, the pies are downright tasty, if a little unconventional.
Dining Out: Grandma’s Ice Cream & French Café Archive »

Between the long lines for ice cream during high season and the French café that earns kudos from the folks at Zagat, Grandma’s may be the safest culinary bet in town.
Dining Out: Tin Muffin Café Archive »

Not surprisingly, delicious homemade food is the cornerstone of the lunch-only café in downtown Boca.

Dining Out: Luxury Dining at Dream Hotels Archive »

Go ahead, live a little—and visit one of these true dining- destination South Florida resorts.
Dining Out: Cheap Thrills Archive »

There’s no need to cough up the big bucks to have a great meal. Check out these hot spots for dining on a budget.
Dining Out: Best of Both Worlds Archive »

Food and fun collide at these great restaurants with vibrant bar scenes.
Dining Out: Fah Asian Bistro & Sushi Bar Archive »

In addition to Fah’s soothingly cool aesthetic, its extensive menu is reasonably priced, offering every taste from the pan-Asian spectrum.
Focus on Foodies: Florida Table Fiesta at Uncle Julio's Archive »

Friends of Florida Table magazine enjoyed margaritas, sangria and Mexican cuisine at Uncle Julio's restaurant in Boca Raton.
Focus on Foodies Archive »

Check out these photos from foodie events from Boca to South Beach and beyond.

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