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Florida Table magazine is dedicated to the celebration of Florida’s unique culinary landscape and all the ways food and entertaining is central to our lives.
Published four times a year, Florida Table magazine celebrates food and the people who produce it, from top chefs to passionate foodies and brings you home entertaining trends and ideas, culinary travel, luxury designer kitchens, mouth-watering recipes, table settings, outdoor dining, and restaurant discoveries. Florida Table was voted "Best New Magazine 2007" by the Florida Magazine Association
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